This is Hustle Club
We get it. You've got deals to close, meetings to run, and a world to conquer. You're busy building empires and breaking boundaries. The last thing you need is to haggle for hotel rates. Ain't nobody got time for that. Enter the Hustle Club. We're all about taking the fuss out of your stay, so you can focus on what really matters - getting down to business.
With Hustle Club, you're always on our A-list. No more negotiating, no more compromise. Just our absolute best rates, every single time. And we're not just about the savings. We're talking flexible terms that move with your schedule, and perks to make every trip feel like a victory lap. So why waste time on small print when you could be making big moves? Let us handle the details while you seize the day.
We believe that business should be a pleasure, not a chore. Welcome to the club, where hustle meets hassle-free. Welcome to Hustle Club.
- Always 20% off: Skip the negotiation with 20% off for all regardless of travel volume
- No time wasted: Walk right in with our mobile check-in and key access
- Rapid reimbursements: Post-checkout, your receipt will land in your inbox.
- Fully flexible: Cancel free of charge until the day before arrival
Sign up in the form below to secure these perks and receive your very own Hustle Club booking code
Hustle Club
Get down to business and streamline your next Oslo trip. Sign up in the form below to secure these perks and receive your very own Hustle Club booking code
Restaurants og bars
Att | Kvadraturen share its first floor with Revier and Savage, ready to wine and dine you like a true local. The bars and restaurants offer everything from small snacks and casual food, to fine dining and delicious wines.
Revier
Open every day, serving a large selection of classic and natural wines, non-alcoholic offerings, fabulous food and tasty breakfast. Revier starts your day, ends your night, and everything in between.
Savage
Let head chef Andrea Selvaggini and his team explain his new project through your taste buds, instead of us trying to sum it up in a few sentences. It’s all about showcasing flavours that encapsulate the eclectic diversity of Oslo in a casual way.