Let head chef Andrea Selvaggini and his team explain his new project through your taste buds, instead of us trying to sum it up in a few sentences. It’s all about showcasing flavours that encapsulate the eclectic diversity of Oslo in a casual way.
Our Restaurants and bars
Open every day, serving a large selection of classic and natural wines, non-alcoholic offerings, fabulous food and à la carte breakfast. Revier starts your day, ends your night, and everything in between.
Revier Rooftop boasts a large rooftop terrace with sunset views, an all-year heated orangery and a bar slinging summery vino and cocktails. Come on up for sunny afterwork drinks, DJ sessions under blue skies or picturesque sundowners.
Wine and dine in front of everything from captivating documentaries to award winning films.