A timeless modern in historic surroundings. Revier is the new focal point of Kvadraturen, just steps away from everything.

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Located in the neighbourhood of Kvadraturen, Revier is filled with the type of restaurants, bars and experiences that locals themselves seek out.

We’ve created a well equipped basecamp for the explorer and a sanctuary for the traveler who needs to recharge, reset or simply kick back and unwind. With our 65 rooms and apartments we have created the perfect base whether you’re on a one-night business trip or a month-long honeymoon.

It's a house filled with unique experiences and great energies. With Revier we want to reflect the current vibe in Oslo while honoring its history in one of the most historical neighbourhoods of the city. We're creating the new focal point in the very heart of the original city center neighbourhood of Oslo, known as Kvadraturen ("the quadrature").

Sleep at Revier

Think of our rooms and apartments as your very own place. We’re not a hotel, but you get the benefits of one – if you want. The space is yours to do as you please, for as long as you please. Our rooms and apartments are timeless sanctuaries with comfy beds, blackout curtains and slick tiled bathrooms with powerful waterfall showers. Organic coffee and tea, high-end bathroom amenities from D.S & Durga and a bathrobe as soft as your dreams sends you off to a great night’s sleep.

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    The rooms at Revier got you covered for a perfect night sleep in the heart of the city, with high-end mattresses, exquisite pillows, cotton bathrobes, 100% Egyptian cotton bed linens and a smart TV.

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    Perfect for longer stays. Our apartments come with fully fledged kitchens and everything you need to whip up a mid-week tagliatelle or a weekend feast.

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    Family apartments

    Traveling with young ones, or just need the space? We’ve got you covered with our spacious Family Apartments that will enable you to relax, play or dine together, all whilst experiencing the highest quality amenities.

Taste of Revier

The common denominator, aside from head chef Andrea Selvaggini, is the rather agnostic approach to serving the very best. The result is the eclectic Savage, creatively serving two masterfully crafted menus, and the raw essence of classic Italian pasta, brunches and open air cocktails at Null Null, Bar Revier and Over Revier. No matter the occasion or mood, Revier is set to redefine and underline the best Oslo has to offer. All under the same roof.

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    This eclectic fine dining experience might not serve pudding, but the proof’s in it.

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    Null Null

    Pure pasta, simple and plain.

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    Bar Revier

    À la carte breakfast, bar and all-day brunch.